GOLDEN Pitta & Tortilla Improver
Home / Bread Improvers / Description: White powder. Smell: no typical smell.
Application
An improver for the manufacturing of different kinds of Pita and Tortilla
Recommended concentration in the final batter: 1 -2.5% on flour
Benefits:
- Long life foldability and softness
- Enhanced crust color
- Prolonged microbiological stability
- Improved taste
Shelf life
12 months in closed original package, stored in proper conditions.
Storage: Dry, cool and light-protected conditions.
Packing: 25 kg paper bag with inner polyethylene bags
